Blog

Jayari Seafood, as an integral part of Indonesia's maritime community, presents its profound commitment to sustainable practices that preserve the country's rich marine life. Established on January 14, 2022, our company strives not only to lead in the seafood industry but also to be a pioneer in preserving the sustainability of marine resources.

In an era where sustainability is increasingly a primary focus, Jayari Seafood understands that the preservation of marine resources is a shared responsibility. Therefore, we have adopted a series of sustainable practices that help support and maintain Indonesia's marine life. One of the key steps we take is to ensure responsible fishing methods, which reduce negative impacts on the marine ecosystem.

Additionally, Jayari Seafood actively participates in environmental conservation programs in collaboration with the government, non-profit organizations, and local communities. We also regularly monitor sustainable fishing practices and invest in technology and innovation to reduce our environmental footprint.

However, sustainability for Jayari Seafood is not just about preserving marine resources but also about supporting the social and economic sustainability of coastal communities. We are actively involved in local community empowerment programs, providing training and assistance to develop small and medium enterprises in the fisheries sector.

By integrating sustainable practices into all our operations, Jayari Seafood is committed to being a positive agent of change in the preservation and management of Indonesia's marine resources. We believe that through cooperation and shared commitment, we can preserve this natural wealth for future generations while continuing to provide high-quality seafood products to our customers.